Open Positions Coos Bay Jobs

Banquet Server

3 On Call

Greet guests, transport both food and beverages to them, using tray service at all times. Responsible for bussing tables, using tray service, and for setting tables between seatings. Provide guest service for banquets and special events.


Plankhouse Server

1 Part Time, 1 On Call

Greet guests in a professional manner with knowledge of both fine dining and beverage menus and use of tray service for transporting food and beverages.  Setting and bussing tables between seating’s and complete all assigned daily side work. Prior fine dining food service experience is required.  Ability to obtain valid OLCC and food handlers permit


Room Attendant

Part Time

Facilitates high standards of hotel housekeeping service and guest satisfaction by cleaning hotel rooms, changing linens and restocking rooms with supplies and guest amenities.


Executive Steward

Full Time

Keep kitchen premises in a clean and orderly condition, operate dishwasher and restock all waitstations.


PHS Host/Hostess

Part Time

Responsible for guest interaction, i.e., greeting, seating, making the guest feel at ease. Must be aware of all daily food specials, as well as beer and wine specials.


Beverage Manager

Full Time

This position oversees all activities associated with property beverage/cocktail service to include beverage service on the gaming floor and management of Warehouse 101 and Whitecaps. This position also oversees Banquet Beverage Service.


Sales Representative

Full Time

To provide custom packages for local and regional group business promoting the competitive features available to our guests in order to maximize revenue for the property.


Maintenance Assistant

Full Time

Maintains grounds of The Mill Casino·Hotel, and parking lots and assists Maintenance personnel when needed.


Houseperson

2 Full Time

Facilitates high standards of hotel housekeeping service and guest satisfaction by ensuring that the housekeeping department has everything to complete daily tasks in a timely manner. Ensures that all the common areas of the hotel are cleaned to our highe


Baker

Full Time

Assist in baking operations of the main kitchen bakery


Network Administrator

Full Time

Monitors the status of the network to ensure that all devices are working properly. Administers email system, evaluates network performance and maintain standards and corrects as necessary.


Cage Cashier

Full Time

Performs one or more aspects of the cashier function of paying slot tickets for guests, adding all tickets taken in on a 10-key adding machine, exchanging denominations of currency for guests and balancing their cash drawer at the end of their shift.


EVS Tech

2 Part Time

Assure that The Mill Casino·Hotel premises or other assigned commercial or institutional buildings are clean and maintained in an orderly condition.


Beverage Server

1 Full Time, 1 Part Time

Provide beverage service to casino patrons. The servers will routinely and continuously canvass the casino and solicit drink orders. The server will service the areas of slots, table games and other casino gaming departments as assigned.


Banquet Bartender

2 On Call

Provide bartending and guest service for banquets and special events.


Bar Back

Full Time

Primary responsibility is to maintain stock of all beverage product, supplies and glassware in a clean and inviting environment.


PHS Line Cook

Full Time

Increase the speed and efficiency of food delivery from the kitchen to the dining guest and monitor quality assurance and plate presentation of each meal.


Surveillance Systems Tech

Full Time

Inspects, repairs, tests, and services cameras, VCRs, and system equipment. Implements preventative maintenance of cameras and equipment. Installs and removes cameras. Maintain computerized listings of camera location etc


Graphic Designer

Full Time

This position is responsible for generating graphics materials and all phases of production including media, supporting The Mill’s marketing programs and initiatives, as well as assisting internal departments.