Our highly trained catering staff will take care of all the details so you can relax.

Whether it’s a wedding, anniversary, holiday get-together or birthday party – you can be assured that your special occasion will receive the utmost professional attention. The Mill’s Hotel theme personifies the feel of the Pacific Northwest, showcasing the history of the Coquille Indian Tribe. All rooms have been furnished with your guests’ comfort in mind. 27-inch television sets, in-room coffee service and a complimentary amenity basket are standard. And you’ll be delighted to know you can receive group hotel rates for parties of 10 or more.

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Breakfast

Chilled Assorted Fruit Juices, Fluffy Scrambled Eggs, Choice of One of the Following: Hickory Smoked Bacon or Link Sausage , Oven Browned Potatoes, Fresh Seasonal Fruit , Assorted Freshly Baked Breakfast Pastries and Muffins, Butter, Jams, and Marmalades, Freshly Brewed Coffee, Decaffeinated Coffee

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Lunch

Shaved Roast Beef, Black Forest Ham, Jalapeno Jack Cheese, and Whole Grain Mustard on a Butter, Croissant, Tri Colored Tortellini Salad, Seasonal Fruit, Chocolate Fudge Brownie, Soft Drink 

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Dinner

Select from a variety of buffet menus featuring a a Full salad bar, a carving station and Chef presentation for 30 guests to 300.

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Hors D’ oeuvres

Select from a variety of warm or cold hors d'oeuvres menus. From select Cheeses, Vegetable Crudites to Smoked Salmon Canapes or Oysters on the Half Shell. The choices are limitless. See for yourself!

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