dining & bars


No matter what you're craving, you'll find it at The Mill.

The Saw Blade Buffet


 

The Saw Blade Buffet


You’re sure to find satisfaction at The Saw Blade Buffet where you can fill your plate as often as you’d like with the bountiful selection of incredible entrees, hand-carved meats, succulent sides and house-made desserts.

Valentine's Buffet $25
Reservations accepted. 4:00 pm - 9:00 pm
Chateaubriand Carving Station
Oven Roasted Pork Loin
Panko Crusted Fried Shrimp
Lemon Caper Salmon
Chicken Marsala
Red Velvet Ganache Cake
Apple Blackberry Cobbler

Special All-American Buffet
Welcome 3A Teams!

Thursday, February 28
3:00 pm - 10:00 pm

Boneless Pork Ribs
Mac ‘n Cheese
Hot Dogs
Fried Chicken
Pasta Alfredo
Chicken Bites
Mashed Potatoes & Gravy
Beef Tacos
Pretzels with Cheese Sauce
Salad Bar, Dessert Station and Breads

Tex-Mex Buffet
Mondays: 4:00 pm - 9:00 pm
Pork Verde
Chicken Fajitas
Ground Beef Tacos
Chicken Enchiladas
And more!
$10.99
Children 5-12 Are $5.99, Ages 4 and under eat FREE!

Prime Rib Buffet
Fridays & Saturdays: 4:00 pm - 9:00 pm
$18.99

Sunday Dinner Buffet
(Exception: December 30)
Sundays: 4:00 pm - 9:00 pm
Braised Beef Pot Roast with Pan Gravy
Shrimp Scampi with House-Made Fettuccine
Breaded Shrimp
Seasoned Cod
Salmon Cakes with Lemon Cream Sauce
Roasted Lemon Herbed Chicken
Cream Cheese & Spinach Mashed Potatoes with Pan Gravy
Steamed Broccoli & Asparagus with Pearl Onions
Roasted Root Vegetables with Herb Butter
Fresh Ciabatta & Focaccia
Roasted Tomato Bisque
$16.99

 

Menu

 

Hours of Operation

Sunday
4:00 pm - 9:00 pm
Monday
4:00 pm - 9:00 pm
Friday & Saturday
4:00 pm - 9:00 pm

Buffet will be closed March 9 & 10 for the Jazz Festival.

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