dining & bars


No matter what you're craving, you'll find it at The Mill.

The Saw Blade Buffet


 

The Saw Blade Buffet

You’re sure to find satisfaction at The Saw Blade Buffet where you can fill your plate as often as you’d like with the bountiful selection of incredible entrees, hand-carved meats, succulent sides and house-made desserts.

Holiday Prime Rib Buffet
Fridays & Saturdays

November 23-December 22 ~ 4 pm - 9 pm
$18.99

Hand-carved prime rib, roasted turkey,  cornbread stuffing, mashed potatoes with turkey gravy, green bean casserole, pumpkin pie and all the fixings.
Children 5-12 are half-price, ages 4 and under eat FREE!

Christmas Buffet
December 25 ~ 11 am - 8 pm
$19.99

Hand-carved prime rib & ham, roasted turkey, traditional stuffing & cornbread stuffing, Yukon gold mashed potatoes, pumpkin pie and all the fixings.
Children 5-12 are half-price, ages 4 and under eat FREE!

New Year's Prime Rib Buffets
December 28-31 ~ 4 pm - 9 pm
$19.99

New Year's Day Brunch Buffet
January 1~ 10 am - 1 pm
$15.99

Tex-Mex Buffet
Mondays: 4:00 pm - 9:00 pm
Pork Verde
Chicken Fajitas
Ground Beef Tacos
Chicken Enchiladas
And more!
$10.99
Children 5-12 Are $5.99, Ages 4 and under eat FREE!

Sunday Dinner Buffet
Sundays: 4:00 pm - 9:00 pm
Braised Beef Pot Roast with Pan Gravy
Shrimp Scampi with House-Made Fettuccine
Breaded Shrimp
Seasoned Cod
Salmon Cakes with Lemon Cream Sauce
Roasted Lemon Herbed Chicken
Cream Cheese & Spinach Mashed Potatoes with Pan Gravy
Steamed Broccoli & Asparagus with Pearl Onions
Roasted Root Vegetables with Herb Butter
Fresh Ciabatta & Focaccia
Roasted Tomato Bisque
$16.99

 

Menu

 

Hours of Operation

Sunday
4:00 pm - 9:00 pm
Monday
4:00 pm - 9:00 pm
Friday & Saturday
4:00 pm - 9:00 pm

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